Black Sesame Ramen Croquette

Black Sesame Ramen Croquette

Dessert·Frying

Calories

396kcal

Carbs

22.8g

Protein

9.11g

Fat

11.17g

Sodium

158mg

Ingredients

Main

Black SesameRamen NoodlesEggChopped BeefChopped PeanutsYoung Leaf VegetablesCherry TomatoBalsamic Dressing, Balsamic Vinegar

Others

Bread CrumbsStarch PowderGingerRice SyrupCorn SyrupBrown SugarOlive Oil

재료 Black Sesame(8g), Bread Crumbs(80g), Ramen Noodles(50g), Egg(45g), Starch Powder(15g) Chopped Beef(40g), Chopped Peanuts(5g), Young Leaf Vegetables(2g), Cherry Tomato(20g) 소스 통계피(20g), Ginger(10g), Rice Syrup(10g), Corn Syrup(20g), Brown Sugar(20g) Balsamic Dressing, Balsamic Vinegar(15g), Olive Oil(5g)

Instructions

  1. 1

    Crush the black sesame finely, mix with bread crumbs, and toast in a dry pan.

    Black Sesame Ramen Croquette step 1
  2. 2

    Boil the ramen noodles, drain, and coat with egg wash then starch in order.

    Black Sesame Ramen Croquette step 2
  3. 3

    Knead chopped peanut into the chopped beef and shape into appropriate sizes.

    Black Sesame Ramen Croquette step 3
  4. 4

    Wrap the dough in ramen noodles, coat with egg wash then bread crumbs in order, and deep-fry.

    Black Sesame Ramen Croquette step 4
  5. 5

    Boil whole cinnamon and ginger in water (200g) to steep, remove the solids, add the remaining sauce ingredients, and reduce briefly.

    Black Sesame Ramen Croquette step 5
  6. 6

    Make balsamic dressing and drizzle over young leaf vegetables, halve the cherry tomato, and plate with the ramen croquette to finish.

    Black Sesame Ramen Croquette step 6